Wafer filled with Cream, covered with Crocanti and with a D. Sancho Melero Cocoa coating. 4KG box format so you can share this delicacy with the whole family.
CRUNCHY HAZELNUT BONBON
PRODUCT INFORMATION
INGREDIENTES
Cream 40% [sugar, sunflower vegetable oil, WHEY powder, defatted cocoa powder, HAZELNUT paste (2%), emulsifier (SOYA lecithin), flavourings and antioxidants (E-306 and E-304i)]. Minimum cocoa; 8%. ALMOND crocanti 35% (ALMOND and sugar). Cocoa coating 21.5% [sugar, vegetable oil and fat (fully hydrogenated coconut and sunflower), LACTOSE (MILK), whole MILK powder, defatted cocoa powder 4%, emulsifier (SOYA lecithin) and flavourings]. Puffed rice 2% [rice, WHEAT flour, BARLEY malt extract], HAZELNUT 1%, toasted ALMOND granules, wafers 0.5% [WHEAT flour, maize starch, emulsifier (SOY lecithin), stabiliser (WHEAT vegetable fibre), low-fat cocoa powder, raising agent (sodium bicarbonate (E-500ii), refined sunflower oil)].
NUTRITIONAL INFORMATION PER 100G
Energy: 2200kJ / 526kcal
Fat: 29g
Saturated fat: 9.7g
Carbohydrate: 58g
Sugar: 52g
Fibre: 3.4g
Protein: 6.7g
Salt: 0.14g
ALLERGENS
Contains milk, hazelnut, soybeans, almond, wheat, barley. May contain traces of peanuts, other cereals containing gluten and sulphur dioxide and sulphites.
SHELF LIFE (DAYS)
270
MODE OF CONSERVATION
Store in a cool and dry place.
